地中海菜？很少听说，赶紧一起来看看！
法国顶级厨师刀工有多厉害？技术十分精湛，看着就很过瘾
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油炸豆丸子 油炸丸子或肉饼是用鹰嘴豆或蚕豆，与香草和香料混合制成的。这些素食馅料配鹰嘴豆泥或芝麻酱(一种由芝麻制成的调味品)味道最好。
The deep-fried ball or patty is made of chickpeas or fava beans, mixed with herbs and spices. These vegetarian fritters taste best with hummus or tahini sauce (a condiment made from sesame seeds).
经典希腊沙拉 这道沙拉是有史以来最受欢迎的沙拉，由西红柿、黄瓜、橄榄、红洋葱和大块的羊乳酪混合而成。把它和硬皮面包一起吃，可以一顿不错的美餐。
This all-time favorite salad combines tomatoes, cucumbers, olives, red onions and creamy feta cheese, which is served in big chunks. Eat this with crusty bread for a filling meal.
塔布勒沙拉 这是一道素食沙拉，由新鲜切碎的欧芹、番茄、薄荷、洋葱和干小麦制成。用橄榄油、柠檬汁、盐和胡椒调味。
A refreshing meze dish, the vegetarian salad is made of freshly chopped parsley, tomato, mint, onion and bulgur wheat. It is seasoned with olive oil, lemon juice, salt and pepper.
Şakşuka 一个受欢迎的土耳其小菜,Şakşuka茄子在橄榄油和番茄酱拌炒加入红辣椒,南瓜。
A popular Turkish meze dish, Şakşuka is eggplant fried in olive oil and mixed with tomato sauce, red pepper and zucchini squash.
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